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mushrooms
Photo by
Waldemar Brandt
on
Unsplash
Nutrition
Protein: 3.09
g
Total lipid (fat): 0.34
g
Carbohydrate, by difference: 3.26
g
Energy: 22
cal
Fatty acids, total saturated: 0.05
g
Fatty acids, total polyunsaturated: 0.16
g
More
Protein: 3.09
g
Carbohydrate, by difference: 3.26
g
Energy: 22
cal
Fatty acids, total saturated: 0.05
g
Fatty acids, total polyunsaturated: 0.16
g
More
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