Recipe Submitted:
Bihari Pua Recipe | How to make Bihari Pua
120 gm sugar (Buy here)
350 ml milk (Buy here)
10 almonds (Buy here)
10 cashews
10 raisins
2 tbsp coconut flakes
1/2 tsp cardamom
50 ml oil (Buy here)
1 cup Maida
Add Maida, suji and sugar in a bowl
Add milk gradually. Use boiled milk for this purpose
Mix all the three ingredients with milk well. Batter should be without lumps
keep the batter for 3-4 hours to make it little bit fluffy
After 3 hours, again mix the batter really well to make it smooth
Now, in another bowl add one large Banana and smash it well. Add that smashed banana in the above batter
Add chopped almonds, cashew and raisins in the batter
Now, Add 2 tsp shredded coconut and 1/2 tsp cardamom powder and mix it well
Now, batter consistency will be thick, so add milk gradually to have a smooth and proper flowing consistency batter
preheat the oil in deep pan
now, add the required batter to make mini pua in the oil and let it fry till golden brown color
puas will be like puri and garnish it with saffron and dry fruits of your choice
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This recipe is now available in Hindi (हिंदी)
Recipe Video
Recipe Instructions with Images
Add Maida, suji and sugar in a bowl
Add milk gradually. Use boiled milk for this purpose
Mix all the three ingredients with milk well. Batter should be without lumps
keep the batter for 3-4 hours to make it little bit fluffy
After 3 hours, again mix the batter really well to make it smooth
Now, in another bowl add one large Banana and smash it well. Add that smashed banana in the above batter
Add chopped almonds, cashew and raisins in the batter
Now, Add 2 tsp shredded coconut and 1/2 tsp cardamom powder and mix it well
Now, batter consistency will be thick, so add milk gradually to have a smooth and proper flowing consistency batter
preheat the oil in deep pan
now, add the required batter to make mini pua in the oil and let it fry till golden brown color
puas will be like puri and garnish it with saffron and dry fruits of your choice
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