Recipe Submitted:

Loaded Guacamole Veggie Tacos | Avacado Tacos

Name: Loaded Guacamole Veggie Tacos | Avacado Tacos
Prep time: 20 min
Cook time: 45 min
Yield: 4 servings
Cuisine: mexican
Ingredients: 1 red bell pepper; 1 onion; 2 tsp olive oil; 1 tsp chili powder; 1/2 tsp black pepper; 2 tsp ketchup; 1/2 tsp cumin; 1 tsp chilli sauce; 2 tsp oregano; 2 cups kidney beans; 2 cups fresh corn; 5 cloves garlic cloves

1 red bell pepper

1 onion

2 tsp olive oil (Buy here)

1 tsp chili powder (Buy here)

1/2 tsp black pepper (Buy here)

2 tsp ketchup (Buy here)

1/2 tsp cumin (Buy here)

1 tsp chilli sauce (Buy here)

2 tsp oregano (Buy here)

2 cups kidney beans (Buy here)

2 cups fresh corn

5 cloves garlic cloves

In a pan heat olive oil, add finely chopped onion and garlic and sauté well until golden brown. Add finely chopped red bell pepper and capsicum and mix for 2-3 mins.

Add chilli powder, salt, black pepper powder, some ketchup, chilli sauce, cumin powder and oregano. Then add finely chopped tomatoes.

Mix well and add boiled kidney beans and sweet corn and mash partially and cook until it absorbs the water.

Source: https://www.instagram.com/peppersugarsalt/

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Type of Diet

Vegan: Yes

Vegetarian: Yes

Gluten Free: No

Dairy Free: No

Nutrition

Protein: 122gm

Fats: 31 gm

Carbohydrate: 430 gm

Calories: 2333 cal

Cuisine: mexican

Category: side dish

Preparation Time: 20 min

Cooking Time: 45 min

Calorie Contribution

1 red bell pepper

13%

1 onion

2 tsp olive oil (Buy here)

1 tsp chili powder (Buy here)

1/2 tsp black pepper (Buy here)

2 tsp ketchup (Buy here)

1/2 tsp cumin (Buy here)

1 tsp chilli sauce (Buy here)

2 tsp oregano (Buy here)

2 cups kidney beans (Buy here)

63%

2 cups fresh corn

10%

5 cloves garlic cloves

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