Recipe Submitted:
Pink Momos | How to make Momos
0.5 tsp seasoning
30 ml cooking oil
0.5 tsp pepper (Buy here)
3 cups fresh corn
1 cup feta cheese (Buy here)
1 beet root
1 packet maggi masala
1 tsp sriracha sauce
2 cups flour (Buy here)
1 savoy cabbage
1 onion
5 cloves garlic cloves
Dough recipe - Chop 1 beet root, add some water and boil. Then strain and use the water for making the dough. In a bowl take 2 cups all-purpose flour, add salt, 1 tbsp oil and the beet root water and form a dough.
Corn n cheese stuffing recipe - Blend 3 cups of boiled sweet corn and add to a bowl. Add 1/2 tsp black pepper powder, salt to taste, 1/2 tsp italian seasoning and 1 cup grated cheese. Mix well and the stuffing is ready.
Magic momos stuffing recipe - In a pan, add oil. Add finely chopped onion and garlic. Add chopped cabbage to this. Add some Sriracha chilli garlic sauce, salt and 1 packet of maggi magic masala. Cook well for 6-7 mins and the stuffing is ready.
Method - Take a small portion of the dough and flatten it into thin circles with a rolling pin using some all-purpose flour. Add the momo stuffing and give a desired shape.
Steam the momos for 10 mins and you are good to go
Momo is an East and South Asian dish. It is made of a water dough and flour. White flour is generally preferred. A little yeast or baking soda can be added to give a more doughy texture. The fillings may include meat, vegetables, cheese, corn etc.
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This recipe is now available in Hindi (हिंदी)
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Pani Puri Masala Pani Puri is eaten and enjoyed in all Parts of India. It has different names in different regions like Pani Puri in Mumbai, Golgappa in Dehli and Puchka in West Bengal. It is savory and spicy dish prepared using different ingredients like Mint which is mainly used for preparing the pani puri water. Then there is the masala which is prepared using potatoes and chick peas and finally there are the puris. This dish is a must try for all the people who love spicy and tangy dishes.
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Veg Momos Recipe Momo or Veg momos is an East and South Asian dish. It is made of a water dough and flour. White flour is generally preferred. A little yeast or baking soda can be added to give a more doughy texture. The fillings may include meat, vegetables, cheese, corn etc.
Momo Sauce Recipe <p>Momo Sauce or momo chutney recipe is a must to have with any momo recipe that is prepared. Try this easy and fast recipe to enhace the taste of any momo.</p>
Cheese corn pepper momos <p class="p1"><span class="s1">Momos are a popular street food in northern parts of India. They are also known as Dim Sum or dumplings.</span></p>
<p class="p1"><span class="s1">The outer layer is made from all purpose flour or maida. The stuffing can vary a lot. There are can vegetable stuffing, corn, cheese, meat etc. They can be boiled, fried or baked.</span></p>
<p class="p1"><span class="s1">The momo shape can vary according to your choice but the standard one is </span><span class="s2">half moon pleated shape aka potstickers or Potli shaped momos </span></p>
Chilli Momos <p>Momo or chilli momos is an East and South Asian dish. It is made of a water dough and flour. White flour is generally preferred. A little yeast or baking soda can be added to give a more doughy texture. The fillings may include meat, vegetables, cheese, corn etc.</p>
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